ご予約・お問い合わせはこちら
TEL 03-5785-3671
Casual dinner course/4 dishes including appetizer, pasta, main course and dessert
3600 yen(税込)
- 4品
- 2名～
This Bistro Vino course includes fresh fish carpaccio, chicken liver pate, a platter of three hors d'oeuvres recommended for the day, semi-dried tomato arrabiata, and the main course of grilled chicken with rosemary and nutmeg, served with mashed potatoes, and a rich berry tiramisu with plenty of mascarpone.Perfect for various banquets, meals with friends and family.
コースメニュー
Appetizer
Assortment of 3 kinds of hors d'oeuvres
(Fresh fish carpaccio & chicken liver pate & today's recommendation)
■ Pasta
Semi-dried Tomato Arrabbiata
Main
Grilled chicken with rosemary and nutmeg, served with mashed potatoes
■ Dessert
Rich berry tiramisu with plenty of mascarpone
- 予約可能時間
- 17:00~20:30
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 23:00 the day before your visit
2026/05/01 更新
